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Benifits
of Garlic in Urdu
Garlic,
Latin name Allium sativum, belongs to the onion family.
Garlic is produce in every country around the world. China
is the largest producer, followed by india and south korea.
Garlic can be grown in virtually any temperate climate.The
garlic bulb is divided into sections called cloves.
Garlic has wonderful health and skin benefits. Garlic help
to clean the blood. Use of garlic oil on hair regularly,
it can help to get rid of a number of hair related problems.
Garlic is great if you want strong, long and hard nails.
Apply garlic paste to your nails twice a week or simply
cut a garlic clove in half and rub it on your nails. Its
juices will be absorbed by the nail. Garlic used in different
skin problems. Garlic used for smooth, shiner and make it
healthy skin. Allicin is a thing which is very powerful
and if your skin is sensitive and you have put too much
you could irritate your skin and possibly even burn.
Garlic is full of fiber and minerals, which are useful for
digestive tract. Garlic also contains some B complex vitamins
like vitamin B1 and vitamin B6, which play important role
in metabolism. Raw garlic is very strong, so eating too
much could produce problems, for example irritation or even
damage to the digestive tract. You can read in this page
lehsun ka fawaid, benefit of garlic in hindi, garlic benefit
for skin, garlic benefit for hair and nails, lahsun ke faide,
lahsun benefits in urdu, lahsun ke fayde, lehsun ke faide,
benefit of garlic in urdu, benefit of garlic in hindi.
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Lehsun ka Fawaid
| Lehsun
ko wedik zubaan mein “lesona” hindi mein
lehsan “ bangaligali mein rosun, Panjabi mein,
saraiki mein thom, Arabic mein som aur English mein
ise garlic pukarte hain. Lehsan taqreeban dunya ke
har khittey mein paida hota hai. Baqaidah lehsan ki
kasht ki jati hai. Baaz elaqon mein qudrati bhi paida
hota hai. Lehsan aam tor par mukhtalif shakon pothiyon
se jur kar bana hota hai jis par bareek sufaid rung
ki jhilli hoti hai. Kabhi kabhi aik pothi wala lehsan
bhi nikal aata hai. Jo chamiai giri mein kaam aata
hai. |
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Garlic |
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Lehsun
aik aisi dawayi (medicine) jar hai jis se ghar ka koi kitchen
khali nahi hota taqreeban tamam sabzi faroshon ke elawa
degar stores par bhi ba aasani mil jata hai qudrat ka shahkar
lehsan pothiyon ki surat mein jura hua bezvi shakal aur
khuburat sufaidi lebaas mein saja sajaya dukano par rakha
hota hai. Khawateen iss ko chil kar ya ragar kar apne salan
ko khush zaiqah karne ke elawa apni handiyon mein pakne
wale muktalif aqsaam ke khanon ke muzir asrat dur karti
hai.
Ziadah
tar khawateen lehsan ko sirf aik masala ka ju samjhtey
huwe istemaal karteen hain. Be tahasha istemaal ke ba
wajood aam khawateen-o-hazraat iss ke tibbi aur jaduyi
asar aur fawaid se na aashna hain.Lehsan bator ghiza ke
elawa aduyat mein bhi istemaal hota hai. Lehsan apni musalmah
afadyat ki wajah se desi yunani tareeqah ilaaj ke elawa
elopethic aur tib humio pethic mein bakasrat istemaal
ho ta hai. Itbaa islami yunani ke mutabiq lehsan ka mizaj
teesre darje mein garm aur khushk hai.
Ratibaat,
madinyaat ka khazana bawaja muhrik tahreek paida karta
hai. Garlic jahan roz marrah ghizayon ke muzir asraat
dur karta hai. Wahan bator aduyaat akela aur murakab surat
mein bhi intehayi shafi asraat rakhta hai.
Lehson
ke mandarja zel faidey hain:
Ratubat
maaday ko khushk kar ke maday ko taqat deta hai.
Riyah
ko kharij kar ke badi amraz ka qla qma karta hai.
Sharyano
aur wareedon ke kharab mawad ko bazarya paseena kholta hai.
Amraaz
balghi khansi, dammah sans ka phulna chalet huye sans charna
waghaira khatam kar ke bimari ko nist-o-nabud kar deta hai.
Lehsan
aik aisa juz bhi hai jo zahron ka taryaq hai.
Isi
wajah se hamare salan waghairah muzir asrat se mahfuz ratey
hain.
Khoon
ki nalyon ko saaf karta hai.
Harkat qalb ko munazzam karey ga.
Barey huye cholesterol ko normal kar de ga.
Blood pressure wale hazrat lehsan aur anaar dane ki chatni
aam tareeqey se bana kar har ghiza ke sath khayain. Shaded
surat mein rozana subha sawerey nihar munh aik pothi lehsan
be ghair chibaye nigal lain.
Tap-e-diq jaise na murad marz mein bhi lehsan intehayi kar
aamad shai hai.
Bazaar mein dastiyaab patent aduyaat baraye blood pressure
ya tib diq lehsan ka oil ya salam halat mein zarur shamil
hota hai.
Dor-e-jadeed ki kayi dawa saaz campanis sirf lehsan ki pathi
par sugar coyaid kar ke mukhtalif namon se bazaar mein farokht
kar rahe hain.
Sil ki halat mein lehsan ko khansi ko rokta hai.
Jame huye balgham ko kharij kart a hai. Purane mareez jo anti
biotic aduyaat kha kha kar bhuk tak se mahrum ho jatey hain
mareez ki bhuk barh jati hai.
Raat ko paseena aana band ho jata hai.
Asar hazir ke khatarnaak marz cholesterol ki ziyadti
mein mandarja zeel tareeqa se lehsan istemaal Karin insha
Allah shafi faida hoga.
Lehsan ko kut kar pani nikalein wazan mein 50 garam ho. Zanjeel
25gm le kar aab lehsan aur zanjeel akhati mila kar chaon mein
kapre se dhanp kar rakh dain. Jab khush ho jaye to bareek
pees kar sab se chotey wale capsule bhar lein. Shaded surat
mein 2 subha 2 shaam hamrah arq baad yaan 50 gm lein baad
mein 1+1 kar dain.
Note:
Musalsal istemaal se wazan mein izafa hota hai.
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