Fried Mozzarella Sandwich
Mozzarella cheese-1/4 lb, thickly sliced
White bread --4 thick slices, crusts removed
Salt and pepper--- to taste
Oil-- for shallow frying
Lay the mozzarella slices on 2 slices of bread, sprinkle with salt and pepper then top with the remaining bread slices to make 2 cheese sandwiches.
Mix the egg and milk together, season and place in a large shallow dish.
Lay the sandwiches in the egg mixture.
Turn over so that they are saturated and leave there for a few minute.
Pour oil into a skillet. Heat the oil and fry the sandwiches for 3-4 minutes, turning them once, until golden brown and crisp. Drain well on paper towels.