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Rasgulla

Following the recipes of Rasgulla which ingredients and cooking method is given bellow. The rasgulla originated in Orissa. Rasgulla is a very popular cheese-based, syrupy sweet dish. It is popular throughout India and other parts of South Asia.The dish is made from ball shaped. You can find rasgulla recipe in hindi, meetha recipe in urdu, sweet recipes, pakistani recipes, indian recipes in hindi.

 
Ingredients:

Doodh 2 kg

Khoya 65gm

Maidah 65gm

Sugar 1 kg

Alichi 12

Phitkiri pisi huyi halki si aik chutki

rasgulla recipes in urdu

Procedure:

1. Aik khulay munh kay patilay mein doodh dal kar halki aanch par rakh dein.

2. Paknay lagay to pisi huyi phitkiriyon ki chuki dal dein.

3. Doodh phat jaye to utar kar bareek malmal kay kapray mein chan lein aur phitkiryon ko baandh kar latka dein takeh baqi pani bhi achi tarah nikal jaye.

4. Jab pannier ban jaye to nikal lein khoye ko hath say masal lein.
5. Phir kantay say khoob phaitain.

6. Pannir ko bhi kantay say khoob phaintein aur donon ko mila dein.

7. Ab in mein maidah dalkar kantay say khoob phainta jaye ga itna hi ras gulla narm hoga.

8. Sabz alichi cheel kar danay nikal lein.

9. Ras gullay banatay waq in kay darmian alichi kay do do danay rakhti jayein.

10. Chini(sugar) mein aik pao pani daal kar aik tar ki chashni taiyar karein.

11. Aur is mein ras gullay dalkar paknay dein ras gullay naram ho kar phool jayein to nikal lein.

12. Aik khulay munh kay dongay mein chashni dalye aur is mein ras gullay dal kar chandi kay wark laga dein.

13. Rasgulla taiyar hai.

 

 

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